Agricultural Solutions

Grain & Produce Quality Testing Equipment

Instruments that grade grain, flour, oilseeds, fruit, forage and wood on moisture, protein, fat, fibre, milling performance and ripeness.

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Grain & Produce Quality Testing Equipment

Turning harvests into measurable grades

Quality testing equipment gives every lot of grain or produce an objective grade. Across Saudi Arabia, grain silos, flour mills, food control authorities, plant breeders, agricultural universities and fruit packers use it to check moisture before storage, measure protein by Kjeldahl or near-infrared analysis, extract fat and crude fibre, estimate milling yield with laboratory huskers and polishers, and assess flour through falling number, gluten, farinograph and extensograph tests. Refractometers and firmness testers indicate fruit ripeness and the best time to harvest, and dedicated meters measure moisture in hay, tobacco and wood. EnmaTech supplies, installs, calibrates and supports this equipment, and helps clients specify complete cereal and food quality laboratories.

Grain & Produce Quality Equipment

Analog Fruit Firmness Penetrometer

A dial-type firmness meter, widely used to judge the ripeness and maturity of apples, pears, mangoes, avocados and other fruit. It is compact, light and portable, and gives a clear numerical reading.

Scale range2-15 / 0.5-4 / 1-24 / 0.5-12 kg/cm² (×10⁵ Pa), by version
Probe sizeΦ3.5 mm, Φ8 mm, Φ11 mm
Precision±0.1 / ±0.02
Insertion depth10 mm

Features & full specifications

Key features

Measures ripeness/maturity of apples, pears, mangoes, avocados and more
Small size and light weight, easy to carry
Intuitive dial reading
Versions for hard fruit, soft fruit, or both

Available configurations

Hard fruits: 2-15 kg/cm², Φ3.5 mm probe, precision ±0.1, 1 probe
Soft fruits: 0.5-4 kg/cm², Φ3.5 mm probe, precision ±0.02, 1 probe
Hard and soft fruits: 1-24 kg/cm² (Φ8 mm) and 0.5-12 kg/cm² (Φ11 mm), precision ±0.1, 2 probes

Technical specifications

Scale range	2-15 / 0.5-4 / 1-24 / 0.5-12 kg/cm² (×10⁵ Pa), by version
Probe size	Φ3.5 mm, Φ8 mm, Φ11 mm
Precision	±0.1 / ±0.02
Insertion depth	10 mm
Size	2.05×0.87×4.53 inch
Net weight	0.66 lb

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Digital Fruit Firmness Tester

A digital firmness tester for hard and soft fruit, supplied with two pressure heads, an RS232 output and a rechargeable battery. A version mounted on a holder stand is also available.

Range0.2-15 kg/cm² or 0.4-30 kg/cm² (×10⁵ Pa)
Division value0.01 kg/cm²
Pressure head diameter1#: Φ11.1 mm; 2#: Φ7.9 mm
Precision±1%

Features & full specifications

Key features

Measures both hard and soft fruits
Two pressure heads supplied
Digital display
RS232 communication interface
Rechargeable battery
Optional holder stand

Available configurations

Digital type, 2 probes, for hard and soft fruits
Digital type, 2 probes, with holder stand

Technical specifications

Range	0.2-15 kg/cm² or 0.4-30 kg/cm² (×10⁵ Pa)
Division value	0.01 kg/cm²
Pressure head diameter	1#: Φ11.1 mm; 2#: Φ7.9 mm
Precision	±1%
Display	Digital
Insertion depth	10 mm
Interface	RS232
Power supply	Rechargeable battery

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$Analog Brix Refractometer$

Analog Brix Refractometer

A handheld Brix refractometer with automatic temperature compensation (ATC) that measures sugar content in fruit, food, juice, honey, tea, beverages and sugar solutions. It also serves well in laboratories and teaching.

Measuring ranges0-32%, 28-62%, 45-82%, 58-90%, 0-80% Brix
Resolution0.20%-0.50%
Temperature compensationATC

Features & full specifications

Key features

Automatic temperature compensation (ATC)
Five measuring ranges from 0-32% up to 0-80%
For fruit, juice, honey, tea, beverages and sugar liquids
Resolution 0.20%-0.50%

Available configurations

Analog, range 0-32% Brix
Analog, range 28-62% Brix
Analog, range 45-82% Brix
Analog, range 58-90% Brix
Analog, range 0-80% Brix

Technical specifications

Measuring ranges	0-32%, 28-62%, 45-82%, 58-90%, 0-80% Brix
Resolution	0.20%-0.50%
Temperature compensation	ATC

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$Digital Brix Refractometer$

Digital Brix Refractometer

A portable digital refractometer with touch keys that is easy to carry. A single AAA battery delivers up to 8000 measurements and a long standby time.

Brix range0.0%~50.0% / 0.0%~90.0%
Brix accuracy±0.2%
Brix resolution0.1%
Refractive index range1.3330~1.4200 / 1.3330~1.5177

Features & full specifications

Key features

Touch-key operation
Portable, handheld
Up to 8000 measurements on one AAA battery
Long standby time
Reads Brix, refractive index and temperature

Available configurations

Digital, Brix range 0-50%
Digital, Brix range 0-90%

Technical specifications

Brix range	0.0%~50.0% / 0.0%~90.0%
Brix accuracy	±0.2%
Brix resolution	0.1%
Refractive index range	1.3330~1.4200 / 1.3330~1.5177
R.I. accuracy	±0.0003
R.I. resolution	0.0001
Temperature range	0.0~40.0 °C (32.0~104.0 °F)
Temperature accuracy	±0.5 °C
Dimensions	121×58×25 mm
Net weight	90 g (excluding battery)

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Raw Fiber Analyzer

Determines crude fibre content by the acid and alkali boiling method. Samples are boiled in acid and alkali of precise concentration, soluble matter is removed with ether, and minerals are deducted by high-temperature ashing.

Measuring objectRaw fiber in grain, feed, food and other agricultural products
Samples per run6
Reproducibility (fiber <10%)absolute error ≤0.4%
Reproducibility (fiber >10%)absolute error ≤4%

Features & full specifications

Key features

Acid and alkali boiling method
6 samples per run
For grain, feed, food and other agricultural and sideline products

Technical specifications

Measuring object	Raw fiber in grain, feed, food and other agricultural products
Samples per run	6
Reproducibility (fiber <10%)	absolute error ≤0.4%
Reproducibility (fiber >10%)	absolute error ≤4%
Measuring time	about 100 min (acid 40 min, alkali 40 min, filter and wash 20 min)
Power	AC220V/50Hz, 2800W
Water supply	water pressure >1.5 MPa
Water temperature	<20 °C
Dimensions	670×450×670 mm
Net weight	30 kg

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Soxhlet Extraction Fat Analyzer

Measures fat content on the Soxhlet extraction principle, combining extraction, solvent recovery, a cooling system and temperature control in one unit.

Measuring rangeoil content 0.5%-60% in grain, feed, oil and fat products
Samples6 simultaneously
Heating timewithin 10 min
Recovery systemautomatic

Features & full specifications

Key features

Small volume, fast and even heating
Extraction bottle and apparatus made of glass
Accurate digital temperature control, easy to operate
Automatic solvent recovery

Technical specifications

Measuring range	oil content 0.5%-60% in grain, feed, oil and fat products
Samples	6 simultaneously
Heating time	within 10 min
Recovery system	automatic
Recovery rate	≥80%
Temperature control range	room temperature to 100 °C
Power	AC220V/50Hz, 1000W
Dimensions	670×250×600 mm
Net weight	23 kg

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NMR Oil Content Analyzer

A nuclear magnetic resonance analyser designed specifically to measure the oil content of oil crops.

Sample volume40 ml
Oil measuring range0.1%-100%
Precision±0.2%
Stability±0.1%

Features & full specifications

Key features

Sample tested within 30 s
Non-destructive, no pollution, low carbon
Saves water, electricity, ether, labor and extraction equipment costs
High accuracy and good stability
Color LCD with mouse and keyboard; software adjusts frequency automatically
Data export and software upgrades via USB flash disk

Technical specifications

Sample volume	40 ml
Oil measuring range	0.1%-100%
Precision	±0.2%
Stability	±0.1%
Power source	220V, 50Hz
Power consumption	≤40W

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Near-Infrared Grain Analyzer

A fast, non-destructive analyser that quantifies several quality indices at once in wheat and flour, soybean, corn, rice and other grains. It works in the laboratory, the workshop or the field.

Spectral range680-1050 nm
Resolutionbetter than 7 nm
Transmission path6 mm, 18 mm, 29 mm
DetectorSilicon diode array

Features & full specifications

Key features

Tests 1-3 min, multiple indicators simultaneously
Automatic acquisition of 25 subsamples per analysis
Selectable sample cell optical path for different particle sizes
Whole grain, no grinding needed
Analysis software with self-check, model and wavelength correction, automatic reports
8-inch touch screen
Supports continuous outdoor operation
USB-A, USB-B and RJ45 interfaces
Wheat: moisture, protein, wet gluten; soybean: moisture, protein, fat; corn/grain: moisture, starch, protein; rice: moisture, protein, starch; flour: moisture, protein, ash

Technical specifications

Spectral range	680-1050 nm
Resolution	better than 7 nm
Transmission path	6 mm, 18 mm, 29 mm
Detector	Silicon diode array
Measurement method	Transmission, up to 25 subsamples per test
Product size	360 × 250 × 300 mm

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Kjeldahl Nitrogen Analyzer

Measures nitrogen content by the Kjeldahl method, for nitrogen or protein testing of macro and semi-micro samples in food, feed, tobacco, livestock, soil, environmental, pharmaceutical, agricultural, research and teaching applications.

Measure range0.1~200 mgN (nitrogen 0.1%-99%)
Recovery rate≥99%
RepeatabilityRSD <±1%
Distillation time5-15 min

Features & full specifications

Key features

Applications: ammoniacal nitrogen, protein, nitrogen content, nitric nitrogen (after reduction), phenols and volatile acids, cyanides and alcohol content
Samples: foodstuff, feedstuff, dairy, drinks, soil, water, medicine, chemicals
Semi-automatic or automatic operation

Available configurations

Semi-automatic type
Automatic type

Technical specifications

Measure range	0.1~200 mgN (nitrogen 0.1%-99%)
Recovery rate	≥99%
Repeatability	RSD <±1%
Distillation time	5-15 min
Cooling water	digestion 5 L/min; distillation 3 L/min (water <20 °C)
Power supply	AC 220V/50Hz, 1000W

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Digital Digestion Furnace

A digestion furnace with digital temperature control for batch Kjeldahl sample digestion. It digests several samples at once with high efficiency and is simple to use and maintain.

Samples per run4 / 8 / 20
Heating moduleInfrared
Temperature rangeroom temperature to 600 °C
Temperature accuracy±1 °C

Features & full specifications

Key features

Infrared heating module
Digital temperature control
Multiple samples digested at once

Available configurations

4 tubes, 1 kW
8 tubes, 1.5 kW
20 tubes, 2.5 kW

Technical specifications

Samples per run	4 / 8 / 20
Heating module	Infrared
Temperature range	room temperature to 600 °C
Temperature accuracy	±1 °C
Measurement range	0.1-200 mg nitrogen
Digest time	60-90 min/batch
Digestion tube capacity	300 ml
Power	1 kW / 1.5 kW / 2.5 kW
Voltage	AC220V/50Hz

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Digital Grain Hardness Meter

A digital meter that tests the hardness of grain or feed for agricultural research and teaching, used by hand on site or in the laboratory.

Max load20 kg (196 N)
Accuracy±2% (manual) / ±0.5% (auto reset)

Features & full specifications

Key features

High accuracy and resolution
Clear digital indication
Durable and reliable
Field or laboratory use

Available configurations

Handheld, manual reset, max load 20 kg / 196 N, accuracy ±2%
Benchtop, auto reset, max load 20 kg, accuracy ±0.5%

Technical specifications

Max load	20 kg (196 N)
Accuracy	±2% (manual) / ±0.5% (auto reset)

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Laboratory Rice Husker

A laboratory rice husking tester that feeds and husks continuously and automatically, with a brown rice rate that meets standard GB5495-2008.

Husking percentage97%-100%
50 g sample husking time40 s
Rice broken rate<3%
Rotate speed2800 r/min

Features & full specifications

Key features

Engineering plastic housing, stable running
Adjustable sample size
Continuous feed, automatic husking
PU rollers, low broken rice rate
Adjustable roller distance and wind force

Technical specifications

Husking percentage	97%-100%
50 g sample husking time	40 s
Rice broken rate	<3%
Rotate speed	2800 r/min
Roller spacing	0~3 mm adjustable
Brown rice collection capacity	120 g
Husk collection capacity	60 g
Motor power	120W, AC 220V

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Automatic Rice Polisher

A rice quality instrument with one-key operation that determines the milled rice rate and potential yield of paddy and brown rice.

Power supply220V ±11V, 50Hz ±0.5Hz
Power≤200W
Grinding chamber diameter95 mm
DiscDiamond

Features & full specifications

Key features

Diamond grinding wheel
Bran powder separation system
Automatic shutdown and milled rice collection

Technical specifications

Power supply	220V ±11V, 50Hz ±0.5Hz
Power	≤200W
Grinding chamber diameter	95 mm
Disc	Diamond
Optimum grinding capacity	16 g
Grinding time	1-99 s adjustable

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Rice Dehusking and Whitening Machine

Carries out the complete process of husking rice and whitening the brown rice in a single run.

Working voltageAC220V ±10%, 50Hz
Working timedefault 50 s (10-90 s adjustable)
Motor power650W
Sample weight150~170 g

Features & full specifications

Key features

Husking and whitening in one operation
Adjustable working time

Technical specifications

Working voltage	AC220V ±10%, 50Hz
Working time	default 50 s (10-90 s adjustable)
Motor power	650W
Sample weight	150~170 g
Hulling rate	≥99%
Net weight	16 kg

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Falling Number Meter

Measures the alpha-amylase activity of grain by the falling number method. A flour suspension is gelatinised in boiling water and the time in seconds for a stirrer to fall through it is recorded; a low value means high activity.

Mix stick weight25 ±0.05 g
Water bath preheating600W
Viscosity tubeID 21 ±0.02 mm, OD 23.8 ±0.25 mm, height 220 ±0.3 mm
Repeatabilitydifference between two tests ≤10%

Features & full specifications

Key features

Water bath with heating unit, cooling system and water level indicator
Digital precision timer
Results calculated automatically and printed

Technical specifications

Mix stick weight	25 ±0.05 g
Water bath preheating	600W
Viscosity tube	ID 21 ±0.02 mm, OD 23.8 ±0.25 mm, height 220 ±0.3 mm
Repeatability	difference between two tests ≤10%
Size	180×440×515 mm
Weight	22.5 kg
Power	AC 220V ±10%, 50Hz

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Sieve Analysis Apparatus

Tests the fineness of flour and grain in accordance with GB/T 5507-2008, for grain and oil inspection bodies, food processors and educational institutions.

Sieve diameter300 mm
Sieve height30 mm
Gyration diameter50 mm
Rotating speed260 r/min

Features & full specifications

Key features

Reasonable structure, steady operation
Sturdy and durable, easy to operate
Digital timer

Technical specifications

Sieve diameter	300 mm
Sieve height	30 mm
Gyration diameter	50 mm
Rotating speed	260 r/min
Sample weight	50.0 g
Time setting	0-999 s
Motor power	90W
Voltage	AC 220V ±10%, 50Hz

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Digital Dough Extension Analyzer

A flour quality instrument that measures dough resistance to extension and extension length, with the stretching curve recorded by computer.

Instrument accuracyClass B
Power20W+15W+10W
Power supply220V, 50Hz
Dough quantity150 g

Features & full specifications

Key features

Evaluates extensibility, resistance to extension, curve area and tension ratio
Determines the effect and dosage of flour improvers
Guides production of bread and steamed bread and fermentation time

Technical specifications

Instrument accuracy	Class B
Power	20W+15W+10W
Power supply	220V, 50Hz
Dough quantity	150 g
Kneader speed	83 ±3 r/min, stop after 20 r
Rotating speed	15 ±1 r/min
Hook descending speed	1.45 ±0.05 cm/s
Scale range	abscissa 0-2500 mm; Y-axis 0-1000 FU
Instrument size	L1000 × W700 × H700 mm
Gross weight	130 kg

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Digital Flour Quality Analyzer (Dough Rheology)

Assesses flour gluten strength by measuring the rheological properties of dough. It serves flour mills, food processors, breeders, quality inspection bodies, universities and grain traders.

Motor power0.2 kW
Power supply220V, 50Hz, ±10%
Flour quantity300 g or 50 g kneading bowl
Computer interfaceNetwork port

Features & full specifications

Key features

Tests water absorption of wheat flour
Determines gluten strength of wheat and flour
Evaluates dough mixing: formation, stability and softening
Also for triticale and dough-like materials (chewing gum, cheese, fish meal, chocolate, fat)

Technical specifications

Motor power	0.2 kW
Power supply	220V, 50Hz, ±10%
Flour quantity	300 g or 50 g kneading bowl
Computer interface	Network port
Torque measurement	Electronic torque sensor
Mixing knife speed	63 rpm
Main/auxiliary knife speed ratio	1 : 1.5
Ordinate scale range	0-1000 FU
Abscissa speed	10 mm/min
Accuracy	within 0.5%

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Gluten Tester

A professional instrument for measuring gluten content, gluten index and gluten water retention in wheat flour and whole wheat meal. The set comprises the main unit, an index centrifuge and a dryer.

Agitator speed120 ±2 r/min
Wash sieves80 µm (200 mesh) and 800 µm (26 mesh)
Washing liquid flow50-56 mL/min
Dough mixing time1-59 s adjustable

Features & full specifications

Key features

Complete set: washer, index centrifuge and dryer
Digital adjustable mixing, washing and centrifuging times
For flour mills, grain research, storage and universities

Available configurations

Single-head gluten tester
Double-head gluten tester

Technical specifications

Agitator speed	120 ±2 r/min
Wash sieves	80 µm (200 mesh) and 800 µm (26 mesh)
Washing liquid flow	50-56 mL/min
Dough mixing time	1-59 s adjustable
Centrifugation speed	3000 / 6000 r/min ±5
Centrifugation acceleration	2000 g
Dryer temperature	150-200 °C
Working voltage	AC220V ±5%, 50Hz
Size/weight (single-head)	machine 400×300×240 mm 13 kg; index 240×240×200 mm 4 kg; dryer 220×220×65 mm 1.5 kg

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Whiteness Meter

Measures the whiteness of flour, starch, ground rice, salt, textiles, chemical fibre, plastics, porcelain, clay, talc, white cement, paint, ceramics, enamel, paper and pulp.

Repeatability≤0.1
Indicating value drift≤0.1
Zero drift≤0.1
Indicating value error≤0.5

Features & full specifications

Key features

Diffuse illumination, vertical viewing (d/o), simulated D65 illuminant
Light trap to eliminate specular reflection
Digital display, optional built-in printer

Technical specifications

Repeatability	≤0.1
Indicating value drift	≤0.1
Zero drift	≤0.1
Indicating value error	≤0.5
Measuring diameter	20 mm
Working environment	0-40 °C, <80% RH
Power	AC 220V 50Hz
Weight	9.3 kg
Size	32×40×48 cm

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Laboratory Hammer Mill

A high-speed laboratory hammer mill that grinds grain samples for gluten, viscosity, falling number, near-infrared and other analyses.

Power supplyAC220 ±10V, 50Hz
Motor power750W
Grinding chamber diameter110 mm
Hammer speed16800 r/min

Features & full specifications

Key features

High speed and efficiency
Built-in protection switch
Sound insulation lining for low noise
Motor over-temperature auto shutdown and restart
Optional automatic feeder for high-moisture samples and corn

Technical specifications

Power supply	AC220 ±10V, 50Hz
Motor power	750W
Grinding chamber diameter	110 mm
Hammer speed	16800 r/min
Sieve plate aperture	0.5, 0.8 mm
Size	51×31×41 cm
Weight	51 kg

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Laboratory Cyclone Mill

Grinds samples on the cyclone principle: a high-speed impeller drives the sample around the milling chamber and the airflow carries the powder into a collection bottle.

Motor power370W
Impeller speed10,000 r/min
Feed rate1-2 g/s
Impeller diameter127 mm

Features & full specifications

Key features

High-speed cyclone grinding
Air-carried sample collection
Grinding output rate >98%

Technical specifications

Motor power	370W
Impeller speed	10,000 r/min
Feed rate	1-2 g/s
Impeller diameter	127 mm
Grinding out rate	>98%
Power supply	AC 220V, 50Hz, 5A

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Portable Grain Moisture Meter

A portable meter that measures the moisture and temperature of many grain types. Moisture is a key indicator of storage quality, since high moisture together with high temperature raises the risk of mould, mycotoxins and insect infestation, a real concern in Saudi Arabia's hot climate.

Measuring range3%~35%
Measuring error≤±0.5% (main moisture range)
Repeatability error≤0.2%
Ambient temperature range0~40℃

Features & full specifications

Key features

Measures grain and other non-metal particle samples such as paddy, wheat, corn, bean and rapeseed vegetable seeds
Runs on 4 x AA batteries or DC 9V power adapter
Bright LCD readable in poor light
Very easy to use

Available configurations

Field-crop version: rice, bean, wheat, rapeseed, corn, barley
Vegetable-seed version: tomato, eggplant, turnip and other vegetable seeds
Version that also measures volume-weight (test weight), for rice, bean, wheat, rapeseed

Technical specifications

Measuring range	3%~35%
Measuring error	≤±0.5% (main moisture range)
Repeatability error	≤0.2%
Ambient temperature range	0~40℃
Power	4 x AA batteries and DC 9V power adapter
Display	High-brightness LCD for poor light

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Halogen Moisture Analyzer

Dries samples quickly with a ring-shaped quartz-tungsten halogen infrared heater, displaying moisture loss continuously and locking the final value when drying ends. It is used for moisture testing in food, pharmaceuticals, tobacco, paper, chemicals and minerals.

Measuring accuracy0.01%
Measuring range0.01–100%
Weighing range0–50g
Heating time0 min–99 min

Features & full specifications

Key features

Halogen lamp heating source
Displays moisture, time, temperature and weight
Standard RS232 output for printers, computers and other peripherals, in line with FDA/HACCP format requirements
High-precision heat-insulated weighing sensor

Technical specifications

Measuring accuracy	0.01%
Measuring range	0.01–100%
Weighing range	0–50g
Heating time	0 min–99 min
Sensor accuracy	0.001g
Moisture measurement accuracy	±0.5%
Heating temperature range	50℃–180℃
Power	220V/50Hz
Frequency	50Hz ± 1Hz
Scale size	diameter 100 mm

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Pin-Type Grain Moisture Meter

A handheld probe meter that uses the electrical resistance method to measure moisture quickly and accurately during grain processing.

Measuring range6-30%
Accuracy0.5%
Resolution0.1
Grain calibrations25 groups

Features & full specifications

Key features

Electrical resistance method
LCD display
Can test 25 kinds of samples, including most grain seeds

Technical specifications

Measuring range	6-30%
Accuracy	0.5%
Resolution	0.1
Grain calibrations	25 groups

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Benchtop Grain Moisture Tester

A compact grain moisture tester that works on the electrical resistance method, with automatic temperature compensation.

Measuring range8.5~30%
Resolution0.1%
Accuracy0.5%
Power4 x 1.5V battery

Features & full specifications

Key features

Electrical resistance method
Automatic temperature compensation
Average data available
LCD display

Technical specifications

Measuring range	8.5~30%
Resolution	0.1%
Accuracy	0.5%
Power	4 x 1.5V battery

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Cup-Type Grain Moisture Meter with Auto Weighing

Weighs the sample automatically and calculates its moisture content, with calibrations for 12 sample types covering most grain seeds.

Moisture range3-40%
DisplayLCD
Power4 x AA battery

Features & full specifications

Key features

Automatically measures sample weight and calculates moisture ratio
12 sample calibrations, including most grain seeds
Displays the number and name of varieties for intuitive operation
Auto power-off after about 3 minutes without operation
Moisture initial value correction from -9.9 to 9.9 to reduce environmental influence

Technical specifications

Moisture range	3-40%
Display	LCD
Power	4 x AA battery

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Grain Moisture and Volume-Weight Analyzer

A portable analyser that measures grain moisture, temperature and volume-weight, with downloadable calibration curves for 450 products.

Moisture test accuracy±0.2% (according to grain type)
Volume weight accuracy±0.5kg/hl (according to grain shape)
Moisture test range5-45% (according to grain type)
Grain measuring temperature0-50°C, automatic temperature compensation

Features & full specifications

Key features

Global calibration curve download, can test 450 products
Automatic temperature compensation
Scrolling menu operation
LCD shows moisture, temperature and volume-weight

Technical specifications

Moisture test accuracy	±0.2% (according to grain type)
Volume weight accuracy	±0.5kg/hl (according to grain shape)
Moisture test range	5-45% (according to grain type)
Grain measuring temperature	0-50°C, automatic temperature compensation
Measuring time	10-15s
Result accuracy	±0.2%
Power	9V alkaline battery

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High-Frequency Moisture Meter for Wood, Concrete, Paper and Textile

Measures the moisture of wood, concrete, textiles and paper on the high-frequency principle, with a dedicated model for each material.

Measuring range0-99% or 0-2%
Resolution0.1 or 0.01
Accuracy0.5% n
Codes9 groups

Features & full specifications

Key features

High-frequency measurement principle
9 calibration codes

Available configurations

Concrete moisture meter
Paper moisture meter
Textile moisture meter
Timber moisture meter

Technical specifications

Measuring range	0-99% or 0-2%
Resolution	0.1 or 0.01
Accuracy	0.5% n
Codes	9 groups

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Pin-Type Moisture Meter for Sawdust and Wood Materials

Measures moisture in wood-based materials such as sawdust and bamboo powder, for the paper, particleboard, furniture and charcoal industries.

Measuring range0~80%
Resolution0.1

Features & full specifications

Key features

Large display with backlight
Temperature compensation
RS232 / RS485 / Bluetooth optional

Technical specifications

Measuring range	0~80%
Resolution	0.1

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Wood Moisture Meter with Probe

A handheld electrical-resistance moisture meter with an external probe, simple to operate and quick to read.

Measuring range9.0%~50.0%
Accuracy0.5%
Resolution0.1%
Power9V battery

Features & full specifications

Key features

Electrical resistance method
Automatic temperature compensation
Large digital LCD display
Auto hold and auto OFF function

Technical specifications

Measuring range	9.0%~50.0%
Accuracy	0.5%
Resolution	0.1%
Power	9V battery

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Pin-Type Tobacco Moisture Meter

Relies on the relationship between moisture content and electrical resistance to measure tobacco moisture quickly and accurately.

Measuring range8-40%
Resolution0.1
Accuracy0.5

Features & full specifications

Key features

Electrical resistance principle
Temperature compensation

Technical specifications

Measuring range	8-40%
Resolution	0.1
Accuracy	0.5

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Tobacco Moisture Meter with Interchangeable Pins

A testing instrument for tobacco collection, processing and trade.

Measuring range8-40%
Resolution0.1
Accuracy0.5
PinsOptional 150mm, 15mm, 80mm

Features & full specifications

Key features

Optional pin lengths 150 mm, 15 mm and 80 mm

Technical specifications

Measuring range	8-40%
Resolution	0.1
Accuracy	0.5
Pins	Optional 150mm, 15mm, 80mm

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Hay Moisture Meter

Measures hay moisture with two probes: a bale probe for baled hay and a dish probe for loose, raked hay before baling, with the sample measured in a clean plastic bucket.

Loose hay (dish probe)ca 13–85%
Baled hay (bale probe)ca 10–73%
Highly compacted bales (bale probe)ca 10–50%
Repeatability±2% points

Features & full specifications

Key features

Bale probe for baled hay
Dish probe for loose hay in a bucket
Wide measuring range depending on the scale

Technical specifications

Loose hay (dish probe)	ca 13–85%
Baled hay (bale probe)	ca 10–73%
Highly compacted bales (bale probe)	ca 10–50%
Repeatability	±2% points

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Safe storage and fair pricing

Reliable moisture and volume-weight readings at intake keep stored grain free of mould and heating, and give buyers and sellers an objective basis for agreeing on price.

Nutritional composition

Kjeldahl nitrogen, Soxhlet fat, crude fibre and near-infrared analysis measure protein, oil and fibre for breeding selection, feed formulation and food labelling.

Milling and baking quality

Falling number, gluten, farinograph and extensograph results show how wheat and flour will perform in the mill and the bakery, guiding blending decisions and variety choice.

Picking fruit at the right time

Brix refractometers and firmness penetrometers reveal sugar content and flesh firmness, so growers and packers can harvest at the right stage for market or storage.

Frequently Asked Questions

Is NIR analysis or traditional chemistry the better choice?

Near-infrared analysis is quick, uses no chemicals and works well for routine screening. Kjeldahl, Soxhlet and fibre methods are still the reference methods and are needed to calibrate NIR results, which is why most quality laboratories use both.

How do we choose the right moisture meter?

Portable and pin-type meters are best for quick checks in stores and fields, cup-type and benchtop testers fit intake laboratories, and halogen analysers give reference moisture values. Separate meters are available for hay, tobacco, wood and building materials.

What are laboratory huskers and polishers used for?

They process small rice samples just as a commercial mill would, letting laboratories measure brown rice yield, head rice ratio and whiteness when assessing varieties, purchases or storage conditions.

Build your quality control laboratory

Tell us which crops and quality parameters you need to measure. EnmaTech will recommend suitable instruments and send you a quotation.

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